Principles of a microcalorimetric technique for the study of mould activity as a function of relative humidity
Författare
Summary, in English
Growth of mould fungi is one of the main causes of deterioration of foodstuffs, building materials and textiles. A new microcalorimetric technique has been developed for the study of mould activity as a function of water activity, temperature and atmospheric composition. This paper describes the method, in particular how to measure mould activity as a function of relative humidity.
Avdelning/ar
Publiceringsår
1997
Språk
Engelska
Sidor
1053-1060
Publikation/Tidskrift/Serie
Journal of Thermal Analysis and Calorimetry
Volym
49
Issue
2
Dokumenttyp
Artikel i tidskrift
Förlag
Akademiai Kiado
Ämne
- Materials Engineering
Status
Published
ISBN/ISSN/Övrigt
- ISSN: 1588-2926