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Effects of GI and content of indigestible carbohydrates of the evening meal on glucose tolerance at a subsequent standardised breakfast

Publiceringsår: 2006
Språk: Engelska
Dokumenttyp: Konferensbidrag: abstract

Sammanfattning

Disputation

Nyckelord

  • Agriculture and Food Sciences

Övriga

International Food and Health Innovation Conference
2006-10-25/2006-10-27
Published
Yes

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