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Making sense of sensory perceptions across languages and cultures

Författare

Summary, in English

This article has two aims: (i) to give an overview of research on sensory perceptions in different disciplines with different aims, and on the basis of that (ii) to encourage new research based on a balanced socio-sensory-cognitive approach. It emphasizes the need to study sensory meanings in human communication, both in Language with a capital L, focusing on universal phenomena, and across different languages, and within Culture with a capital C, such as parts of the world and political regions, and across different cultures, such as markets, production areas and aesthetic activities, in order to stimulate work resulting in more sophisticated, theoretically informed analyses of language use in general, and meaning-making of sensory perceptions in particular.

Avdelning/ar

  • Engelska
  • Language, Cognition and Discourse@Lund (LCD@L)

Publiceringsår

2015

Språk

Engelska

Sidor

1-19

Publikation/Tidskrift/Serie

Functions of Language

Volym

22

Issue

1

Dokumenttyp

Artikel i tidskrift

Förlag

John Benjamins Publishing Company

Ämne

  • General Language Studies and Linguistics

Nyckelord

  • semantics
  • discourse
  • evidentiality
  • conceptual preference hierarchy
  • socio-sensory-cognitive triad
  • metaphor
  • metonymy
  • vision
  • sight
  • smell
  • taste
  • touch
  • texture
  • olfactory
  • gustatory

Status

Published

Projekt

  • MovEs-MovEinG
  • Thinking in Time: Cognition, Communication and Learning

Forskningsgrupp

  • Language, Cognition and Discourse@Lund (LCD@L)

ISBN/ISSN/Övrigt

  • ISSN: 1569-9765