Isolation, characterization, and enzymatic hydrolysis of acetyl-galactoglucomannan from spruce (Picea abies)
Författare
Summary, in English
Water-soluble hemicelluloses were extracted from spruce chips by heat-fractionation using microwave treatment. A screening of conditions (pH, temperature and residence time) was performed for the extraction of O-acetyl-galactoglucomannan (AcGGM). The yield and the average molecular weight of the extracted mannan were analysed using HPLC, size-exclusion chromatography (SEC) and mass-spectrometry. The pH during heat fractionation influenced the yield and the structure of AcGGM. The highest yield (78%) of AcGGM (average molecular weight 3800) was achieved with heat-fractionation in water at 190degrees C for 5 minutes. With 0.025% NaOH, an average molecular weight of 9500 was obtained at a yield of 30%. AcGGM molecular weight standard molecules were prepared using SEC. The structure of the AcGGM was determined using H-1-NMR. The enzymatic hydrolysis of AcGGM was studied using beta-mannanase and alpha-galactosidase
Publiceringsår
2004
Språk
Engelska
Sidor
66-78
Publikation/Tidskrift/Serie
Hemicelluloses. science and technology. (ACS symposium series ; 864 )
Volym
864
Dokumenttyp
Konferensbidrag
Förlag
The American Chemical Society (ACS)
Ämne
- Biological Sciences
Nyckelord
- MICROWAVE IRRADIATION
- PINUS-SILVESTRIS L
- DEGRADING ENZYMES
- GLUCOMANNAN
- LIGNOCELLULOSE
- CHROMATOGRAPHY
- PRETREATMENT
- HEMICELLULOSES
- BETA-MANNANASE
- POSITIONS
Status
Published
ISBN/ISSN/Övrigt
- ISBN: 0-8412-3842-1